Picual, Melgarejo

This beautifully balanced Spanish Picual has prominent notes of tomato leaf and stone fruit with a creamy center, lingering pepper, and an astringent finish. Visually stunning and complex in flavor. Crush Date: November 2020

*Biophenols: 291.1 ppm              FFA:  0.14

Oleic Acid: 74.9                          Peroxide: 4.4

DAGs: 97.5                               *PPP: <1.0

Squalene:  7,389.9                     A-Tocopherols: 303.9

*As measured at the time of crush