Milanese Gremolata

Try finishing your fish with this exciting flavor combination. It is also traditionally served with osso buco, veal and other slow braised dishes to add a zip of flavor. We also recommend our Gremolata for marinating poultry, in dressings, and it pairs beautifully with our Sicilian Lemon White Balsamic, Jalapeno White Balsamic, Oregano White Balsamic Condimento, Grapefruit White Balsamic, or Traditional Style Condimento.